Vixon's Comic Styles - Humberto

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~ Vixon的培根牧场意大利面沙拉食谱 ~

食材

1盒16盎司的 elbow 面条

1包1盎司的 Hidden Valley 牧场酱调味粉

1容器16盎司的酸奶油

1/3杯蛋黄酱

1块16盎司的切达奶酪（辣味或温和味），切块

1袋10盎司的冷冻青豆，解冻

8条培根，煮熟并弄碎

盐和胡椒，适量

做法

按照包装说明煮面条，沥干并用冷水冲洗，搅拌以防粘连。在准备其他材料时让面条冷却。

将牧场调味粉、酸奶油和蛋黄酱混合均匀。

将面条放入大碗中，加入混合好的牧场酱拌匀。

加入奶酪、青豆和培根，根据口味添加盐和胡椒。

立即食用，或密封保存至准备食用时。

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Art Wetherell - 接单 - /model/497589?modelVersionId=714929

brian bolland - /model/497589?modelVersionId=689760

GarthFT - /model/497589?modelVersionId=689507

Igor - /model/497589?modelVersionId=660480

Marguerite - /model/497589?modelVersionId=660472

Gerald Brom - /model/497589?modelVersionId=640373

frank frazetta - /model/497589?modelVersionId=637891

Laura Dean - /model/497589?modelVersionId=628107

Minna - /model/497589?modelVersionId=611330

Budd Root - /model/497589?modelVersionId=601278

Humberto - /model/497589?modelVersionId=573293

Penthouse/Playboy Comics - /model/497589?modelVersionId=569662

T More - /model/497589?modelVersionId=568942

Jim Lee - /model/497589?modelVersionId=553843

J Scott Campbell - /model/497589?modelVersionId=567151

Milo Manara - /model/497589?modelVersionId=564921

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Toni - /model/497589?modelVersionId=553208

Juan G - /model/497589?modelVersionId=553199

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Druillet - /model/497589?modelVersionId=553185

Corben - /model/497589?modelVersionId=553174